500ml special fermentade Shanxi aged balsamic vinegar

 Made From Pure Grain, Good To Your Health

                                                                                                                                                      -----No Preservatives

Shanxi Mature Vinegar Group Co., Ltd located in the hometown of Vinegar---Taiyuan city, Shanxi , China, is a large manufacturer in vinegar industry and

has the import & export right.

The brand of the company is "DONGHU" . The main products are the high-quality aged vinegar , Shanxi aged balsamic vinegar,  the flavor vinegar, the rice 

vinegar, health vinegar an so on, which

are well sold all over the domestic market

and exported to America, Canada, Janpan, the southeast Asia, Australia, Europe and  other countries and region and enjoys high reputation at domestic and foreign market.

The company has passed ISO9001, HACCP, Products Of Designations Of Origin and Geographical Indications of P.R.C., China Time-honored Brand etc. The great technique of Shanxi aged vinegar brewing is honoured as China Intangible Cultural Heritage.

Superior Geographical Environment  

The protection area of Shanxi aged vinegar

Of Designations Of Origin And Geographical Indications of P.R.C. , approved by National

Bureau Of Quality Inspection, is located in

middle of Shanxi province, 37°16″~38°02″ N

and 112°18″~113°10″ E.

This area owns the high quality natural groudwater, the rich soils and the seasonal climate, which is suitable for the growth of grains, the vinegar only brewed in the area can use the logo of geographical indications.

High quality materials-- Five cereals

The materials of Shanxi aged balasmic vinegar are water, Chinese sorghum, barley, pea, which grow inthe Loess Plateau in north of China, in which are suitable for grains grow. Our materials

are full of nutrition, which are good to vinegar brewing.

Perfect technology—China Intangible Cultural Heritage

The technology of Donghu Shanxi aged balasmic vinegar is originated from Meiheju vinegar workshop established in 1368. The main process of the technology isSteaming, Fermentation, Fumigation, Pouring, Aging and the process is exquisitely manmade, which can maximally protect the nutrient of the materials. The technology is s honoured as China Intangible Cultural Heritage.

Packing

High quality

   Product: Shanxi aged balsmic Vinegar

   Ingredients: water, sorghum, barley, peas

   Acidity: ≥6.00g/100mL

   Standard No.: GB18187 Solid Fermentation

   Specification: 500mL*20bottles/Carton

   Packing Size: 39*31.5*28.5cm

   Load: A 20GP can load 730Cartons

   MOQ: 300Cartons

   Usage: seasoning for noodles or salad

   Donghu Brand Shanxi Aged Balsamic Vinegar is a kind of  

   high quality export product, which is perennially exported 

   to America, Canada, Australia, German,Newsland and so on.

   Donghu Brand Shanxi Aged Balsamic Vinegar brewed in 

   traditional technology owns clear appearance, reddish-brown

   color, agreeable and mellow sour, light sweet taste, what’s  

   more important, Donghu Brand Shanxi Aged Balsamic Vinegar

                                                                  is no additives and the export passing rate is 100%, which

                                                                  enoys high repulations by the customers.

Our Honours And Certificate

                                  HACCP                                                                            ISO

                                        CHINA INTANGIBLE CULTURAL HERITAGE

  PRODUCTS OF DESIGNATIONS OF ORIGIN               CHINA TIME-HONORED BARAND

  ANDGEOGRAPHICAL INDICATIONS OF P.R.C.

The Pictures Of Our Company

                                  Our company show

                        In Expo 2010 Shanghai                              Signing ceremony between Group

                                                                                                  and  Janpanese customer